This is for all of you who know we don't keep our trout from the river. Especially this river which has strict limits and besides, we practically get to know the fish by name.
Our neighbor in the 5th wheel trailer has a motorboat and goes out on the reservoir everyday. And catches lots of trout! And they know we fish the river (that flows out of the reservoir) and don't keep the fish. Sooooo, they were generous and brought us 5 big rainbow trout to eat! Rick filleted them and tonight Rick, the Grill Meister, is in his element! Nirvana! The Zone! Paradise!
He's grilling 3 different fillets 3 different ways. One fillet is with butter and lime juice. The second fillet is with Moho Griollo, a marinade we've used on chicken. And the third is with soy sauce, ginger, and garlic mustard. We'll wrap them in foil and put them on his shiny new stainless steel barbecue. He's also grilling a few pasilla (green) chiles and his famous jalapenos. I know it's going to be Yummy!
ps: I liked the soy sauce and ginger and Rick liked the Moho Griollo. It was a feast!
Sunday, July 6, 2008
Yummy Grilled Trout!
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All three sound delicious. Wish I'd been at your table tonight!
ReplyDeleteSusan, Let us know when you'll be in our area and we'll set an extra place for you.
ReplyDelete